Welcome To The Mighty Leaf Blog

Archive for the ‘History of Tea’ Category

Why Tea is the Most Popular Beverage in the World After Water

Bliss DakeJune 20th, 2011 by Bliss Dake

After water tea is the most popular beverage consumed in the world. That may be a surprise for many living in the U.S. who only drink tea when they are sick or looking to chill out or relax. Of course, iced tea is consumed by the gallons here in the South and in refrigerated icy bottles drunk up like soda pop. But, good old fashioned hot tea reigns supreme in many parts of the world when it comes to what people (more…)

Legacy of the Tea Brick

Bliss DakeApril 20th, 2009 by Bliss Dake
horse-pu-erh

Steeping loose leaf tea in water has not always been the dominant method of tea preparation.  Prior to the Ming Dynasty (1368-1644) in ancient China, the tea brick, compressed tea made of  ground or whole tea leaves pressed into a block form using a mold, was one of the most popular forms of tea produced and consumed.  People also commonly used tea bricks as currency.  Today, the legacy of tea bricks lives on – you can find a variety of compressed black teas, green teas, pu-erh teas and more. (more…)